Ticket price is $68 per person and $45.00 for children 10 and younger. Your ticket includes the 3 hour cruise on the Choctawhatchee bay, your 3 course meal, coffee, and tea. There is live entertainment and dancing on all our dinner cruises.

Menu Selections

House Salad and Fresh Baked Bread

DINNER

Solaris Shrimp Scampi
Fresh gulf shrimp sautéed with a variety of fresh herbs and citrus juices, served over Gemelli pasta.

Fresh Catch of the Day
Seasonal fresh gulf fish, sautéed with roasted garlic and topped with a lump crabmeat Frangelico* sauce.

* This sauce contains a hazelnut Liqueur.

Pepper and Herb Crusted Tenderloin of Beef
Prime beef tenderloin crusted with fresh cracked black pepper and herbs, then slow roasted, sliced and served with robust bourbon demi-glace.

Cheese and Yukon Ravioli
Cheese and Yukon potato stuffed ravioli, topped with a fresh tomato basil sauce and served with sautéed green beans.

Chicken Picatta
Chicken breast lightly breaded sautéed and then topped with a lemon, caper, cream sauce.

Chef's Selected Dessert

All entrees are served with fresh salad and warm bread with whipped herb butter, dessert, coffee and iced tea. Fresh seasonal vegetables and roasted garlic whipped potatoes are served with all except Solaris Shrimp Scampi and Cheese and Yukon Ravioli.

Ticket price is $68 per person. Your ticket includes the 3 hour cruise on the Choctawhatchee bay, your 3 course meal, coffee, and tea. There is live entertainment and dancing on all our dinner cruises.